1. Yorkshire: Known for their adaptability and high reproductive efficiency. They are often used in commercial production due to their good growth rates and meat quality.
2. Duroc: Recognized for their excellent meat quality and feed efficiency. They are usually used for their desirable meat characteristics.
3. Landrace: Famous for their high reproductive performance and large litters. They are valued for their ability to produce a high number of piglets.
4. Berkshire: Known for their high-quality pork with good marbling and flavor. They are often used for specialty meat products.
5. Hampshire: Recognized for their lean meat and strong muscling. They are often used in crossbreeding programs to enhance meat quality.
These breeds are commonly selected based on factors like growth rate, reproductive efficiency, meat quality, and adaptability to different environments.
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